Sugar brings sweetness to baked goods, but it can also add calories and spike blood sugar. Whether you’re controlling your blood sugar, managing your weight or wanting a more natural option, there are many sugar substitute options. It’s important to choose a substitute that fits your dietary needs. Some sugar substitutes are artificial, while others…
These recipes for Parmesan Oven Fries take simple oven-baked potato wedges and turns them into something special. These fries are crispy on the outside, fluffy on the inside and just about the perfect side to any main dish you’re making. Packed with the rich flavors of Parmesan, rosemary, and a hint of garlic, these fries…
This Pan-Fried Lion’s Mane mushroom recipe proves that simple ingredients can create something delish. Once fried, these mushrooms give you a delicate and delicious umami overload! With just mushrooms, butter, and a pinch of salt, you’ll transform these into something that looks like a pan-fried chicken nugget, but they have a buttery, delicate flavor. They…
Enjoy leftover cornbread or corn muffins as breakfast, lunch or snack when you make Cornbread Cereal. The what? I know, I know, but hear me out; it may be new/weird to you because it’s so old-fashioned. When you don’t know what to do with leftover cornbread or corn muffins, make old-fashioned cornbread cereal. This super…
Winter weather can be unpredictable, with snowstorms, ice or freezing temperatures keeping you indoors at opportune times. When the forecast turns grim, the last thing you want is to find your pantry bare. And trying to slog through to the store for essentials can be unpredictable and worse, dangerous. Let me help you pantry prep for…
Easy Taco Dip is the kind of snack that disappears fast, no matter the occasion. This easy dip tastes great with just tortilla chips, or you can pile it up with optional toppings, either way it works! The smooth blend of cream cheese, sour cream, and taco seasoning creates a rich base that’s easy to…
Apple Blackberry Crisp is the kind of dessert that feels like home. Whether you’re serving it for a dessert or as a brunch or breakfast dish, it’s a reliable recipe that never disappoints. The combination of sweet, soft apples and tart blackberries creates a perfect balance, while the crunchy oat topping adds just the right…
With the current egg shortages, the availability of eggs may be an issue many of us haven’t encountered before. Here’s a look at the different substitutions and egg replacements you can use for eggs in baking and cooking. The Reasons You Can’t Use Eggs Besides shortages, there are other reasons you can’t use eggs. You…
Ran out of cream of mushroom soup? No need to run to the store! There are plenty of ways to keep your dish creamy and flavorful. There are plenty of ways to substitute with ingredients you probably already have or get creative with a few fresh swaps. In this guide, we’ll share some simple and…
There’s nothing quite like a fresh loaf of sourdough bread slathered in butter. And while all things sourdough have led to an explosion in storebought sourdough starters, they aren’t necessary. Making a homemade sourdough starter without yeast is simple. Here’s how. There are many great sourdough recipes to enjoy. Luckily, making your own sourdough starter…
