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Overhead view of a bowl of popcorn on a white surface with red paper curls.

White Cheddar Popcorn

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Prep Time: 2 minutes
Total Time: 2 minutes
Servings: 4 Servings
Calories: 181kcal
Movie nights just got better—this homemade white cheddar popcorn is quick, easy, and way more flavorful than the store-bought kind!
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Ingredients

  • 8 cups prepared popcorn already popped
  • 2 tbsp melted butter
  • 3 tbsp white cheddar popcorn seasoning

Instructions

  • Prepare your popcorn if you haven’t already
  • Add 8 cups of prepared popcorn to a large bowl
  • Drizzle the melted butter over the popcorn and stir well, or cover the bowl with a lid and shake to evenly coat
    Glass bowl of popcorn with two small bowls of melted butter and seasoning.
  • Sprinkle the white cheddar popcorn seasoning over the popcorn
    Glass bowl of popcorn with melted butter and white cheddar seasoning nearby.
  • Stir or shake well again to evenly distribute the seasoning
    Overhead view of a bowl of popcorn on a white surface with red paper curls.
  • Serve and enjoy!

Notes

  • You can use microwave or stovetop popcorn for this recipe
  • Make a double or triple batch for family movie night

Nutrition

Serving: 1 Serving | Calories: 181kcal | Carbohydrates: 17g | Protein: 6g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 26mg | Sodium: 120mg | Potassium: 83mg | Fiber: 3g | Sugar: 0.2g | Vitamin A: 331IU | Calcium: 83mg | Iron: 1mg